cooking

20 Jul

I have been using a few seasonal deserts from this cookbook

Yeah just tip your screen or computer sideways oops. Sorry about that. Not sure what happened to it.

This is what I made last week.

It was supposed to be the blueberry bundt cake from the book featured above. A bit of forewarning this particular author really likes her deserts sweet. I followed this one to a T and it was too sweet even for me. I did not have a bundt pan like I thought I did hence the need for two of the pie pans.

I made the blueberry biscotti and unfortunately they ended up flat instead of more cookie like but, still really tasty and I used half the sugar this time.

Next up not sure but, it depends on what seasonal fruits I can find.

Hope you are enjoying the seasons bounty while it lasts.

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